We buy by the lot, not the brand — almonds, dates, pistachios and dried fruit traced back to the orchard and the harvest month they came from.
See this season's lot listHigh-altitude orchards, a short cool season and a nut that never fills out to full size — which is exactly the point.
Groves fed by ancient aflaj channels; picked ripe rather than green and shipped soft-dried.
The same wild-almond line grown across the border, drier and slightly darker-skinned.
Iran's oldest pistachio province, where the shell is left to split naturally on the tree.
Below sea level and irrigated with river water, giving a caramel density other Medjools lack.
This season's signature lot
Mamra, Kashmir, India
Small, oil-rich kernels, sun-dried on the tree rather than picked green.
Choose a weight
₹1,220
Our Nuts & Dried Fruit
Six lots, priced by weight the way a grower would write them down — not a shelf of identical pouches.
| Photo | Product | 250g | 500g | 1kg | Enquire |
|---|---|---|---|---|---|
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Mamra Almonds
Mamra, Kashmir, India
|
₹640 | ₹1,220 | ₹2,350 | Enquire |
|
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Ajwa Dates
Al-Ajwa Groves, Madinah, Saudi Arabia
|
₹380 | ₹720 | ₹1,380 | Enquire |
|
|
Iranian Pistachios
Kerman Province, Iran
|
₹560 | ₹1,080 | ₹2,100 | Enquire |
|
|
California Walnuts
Central Valley, USA
|
₹340 | ₹640 | ₹1,220 | Enquire |
|
|
Turkish Apricots
Malatya, Türkiye
|
₹260 | ₹480 | ₹900 | Enquire |
|
|
Golden Raisins
Herat Valley, Afghanistan
|
₹180 | ₹320 | ₹590 | Enquire |
We pack Diwali and New Year hampers to order, and run standing accounts for corporate gifting — your card, our lots, sealed and lot-numbered like everything else we sell.
Ask about wholesale & giftingEvery lot passes over graded mesh three times before it is bagged. A 250g pack of Mamra Almonds holds fewer, larger kernels than the same weight of a lower grade — size is the first thing we sort for and the first thing we lose margin on.
We test incoming stock with a handheld meter, not by feel. Almonds and pistachios are held under 6% moisture; dates and apricots are kept soft on purpose, between 18% and 22%, so they never crystallise in the bag.
Machines cannot tell a broken kernel from a whole one at speed. Every batch is tipped onto a steel tray and gone over by hand, twice, before it is weighed — broken pieces are pulled and sold separately, never mixed back in.
Nothing added. Nothing hidden.
Every bag we seal carries the lot number of the orchard that grew it.